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Garrison Brothers Bourbon Excursion

This weekend, Friday, February 5 and Saturday, February 6, Garrison Brothers Distillery is taking over the legendary Gage Hotel in Marathon, Texas for our first annual Bourbon Excursion. That’s right, we have pretty much blocked off every room in the hotel for the ultimate bourbon-fueled weekend. All the rooms at the hotel are already sold out.

If you’re a desert rat, prairie dog or chili cook, and don’t mind sleeping in a tent, there may still be a few tickets left for the concert and the dinner. Give The Gage a call to lock those down. (432) 386-4205

Friday night there will be a private concert at the Gage with Mark Powell and Lariat, from Abilene, Texas, which will begin outside the White Buffalo Bar at 7. Saturday night, Chef Brandon Waddell at the 12 Gage Restaurant will design, display and serve a special multi-course dinner pairing various exotic food courses with Garrison Brothers bourbon vintages and cocktails. The mouth-watering menu is below.

Given how quickly this event sold out, look for more invitations here soon for future Garrison Brothers Bourbon Excursions.

We look forward to spending a glorious weekend in West Texas with you. Salud!

dan-garrison-sig

 

Menu

Garrison Brothers Texas Bourbon Whiskey Dinner

Saturday, February 6, 2016
12 Gage Restaurant Patio

Welcome

Confit Muscovy Duck Taquitos, Coloradito, Cilantro Crema, Cotija

First

Atlantic U-10 Sea Scallop, Farro, Yams, Cashews, Cherries, Parmigiano-Reggiano, Pedro Jimenez Vinegar

Next

Compart Farms 10-Bone Duroc Pork Loin, Coffee Rubbed and Smoked, Pickled Sour Apple, Acorn Squash, Caramelized Onion Jus

Au Revoir

Bourbon Buttermilk Pie Candied Pecans, Vanilla Bean Tuile

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